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Natural juice from nettles raises the level of iron in the body. It is easily absorbed, pleasant to drink after dilution in warm water. It is a good idea to add a little honey to it, in order to improve the taste. Juice adds immunity, thanks to the use of nettle juice, you will quickly forget what colds are. It strengthens people who are tired and stressed, has a cleansing effect, helps in getting rid of cholesterol deposits from blood vessels, also gets rid of toxins from the blood and gives strength to the kidneys. Due to the fact that all the ingredients from the nettle are in a very absorbable form for our body, we quickly get the necessary dose of vitamins and minerals, the nettle also improves the functioning and functionality of organs, such as liver, spleen or pancreas.
100% extract of nettle leaves. Pasteurized.
No added sugar - contains naturally occurring sugars
A source of vitamins and minerals: In a shred we find huge amounts of vitamins and minerals. It is a real source of iron, silicon, calcium, manganese, potassium, copper and vitamins such as C, B, K, provitamin A. Its composition also includes organic acids, protein and, of course, chlorophyll in the case of plants.
Ingredients: Water, nettle leaf extract (Urtica dioica L. folium), acidity regulator - citric acid.
Directions for use: Once a day, 50 ml or 25 ml twice a day, half an hour before a meal.
Storage: After opening, store in a refrigerator. Consume up to 21 days from the opening.